Current Job Openings

Baking and Pastry Lead (Full Time)

Reporting to the Executive Chef, this position assists the Executive Chef and Sous Chef with food preparation and delivery for the Fallingwater Café and special events, as required. This position is responsible for opening and closing the kitchen, daily prep tasks, maintaining cleanliness, and supports service through consistent execution and adherence to food safety standards.

Job Duties

Assists with preparation and cooking of food items for daily Fallingwater Café menu, group dining, specialty tours, and events.
Assists with increased production needs during high-volume days or special events.
Collaborates with front of house staff as needed to support smooth service.
Completes daily prep tasks including portioning, labeling, and proper storage.
Prepares food items following pre-established standards and recipes, and adheres to production schedules and portioning guidelines, always maintaining consistency.
Opens and closes the kitchen according to established procedures. Completes end of shift cleaning duties of designated kitchen areas.
Assists with receiving, rotating, and storing products using proper inventory practices.
Properly stores or packages food and grab and go items, and coordinates the timely transfer of goods to the Fallingwater Café.
Follows all food safety, sanitation, and temperature control guidelines.
Maintains a clean, organized, and food-safe cooking workspace throughout the shift, complying with food service government regulations, as directed by supervisor.
Maintains cleanliness and organization of all kitchen areas, equipment, and dish stations.
Monitors and communicates kitchen inventory needs, prep levels, and production notes to supervisors.
Works closely with Executive Chef and Sous Chef on special events, assisting with food preparation, set up, and clean-up.
Supports the Conservancy’s cost containment and sustainability efforts, as applicable.
Always provides excellent customer service and exhibits professionalism around guests in the Fallingwater Café as well as in special event settings.
Performs additional duties and responsibilities as needed.

Physical Requirements

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Must be able to stand up to 8 hours.

Must be able to bend, move, and lift up to 40lbs.

Ability to work with dangerous equipment; including knives, slicers, and ovens.

Frequent bending and stooping.

Work in a hot environment, sometimes with with/near open flame.

Qualifications

Prior food service experience in a restaurant kitchen and some knowledge of food preparation required.

Strong time management, attention to detail and consistency standards.

Culinary school degree, professional training, or on-the-job training experience preferred.

Knowledge of food safety, storage, sanitation practices, and government regulations preferred.

Knowledge of attractive food plating and display preferred.

Must be able to work early mornings, weekends, evenings, and holidays and be flexible with schedule and hours.

Strong organizational skills, attention to detail, time management, and the ability to work efficiently in a structured environment required.

To be able to complete all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Fallingwater (Mill Run, PA)

Position Duration

This is a full-time, seasonal opportunity which includes a comprehensive benefits package.

Additional Details

Benefits:

We offer a robust and competitive benefits package which includes paid time off, medical, dental, vision, life insurance/AD&D, short-term disability, long-term disability, 403(a) and 403(b) retirement plans including generous employer match, EAP, and more!

Pay

$18.70 per hour.

Application Process

Please send a cover letter, resume, salary expectations, and referral source to wpcjobs@paconserve.org and list Baking and Pastry Lead in the subject line.

Application Deadline

Until filled

Barista (Full Time)

Fallingwater (Mill Run, PA)

Reporting to the Executive Chef, the Barista supports daily Fallingwater Café operations by providing excellent customer service, curating espresso beverages, and maintaining the highest standards of cleanliness and presentation of items offered in the Café.

Job Duties

Always provides exceptional and welcoming customer service, and exhibits professionalism in a fast-paced, high-volume environment.
Crafts and serves espresso beverages that meet the established quality and presentation standards. Follows recipes, serving sizes, and maintains consistency.
Prepares the front-of-house for daily operations, including stocking, organizing, and maintaining service areas.
Maintains the Fallingwater Café’s grab and go and merchandise offerings, which includes restocking and upholding presentation standards.
Opens and closes the Cafe’ according to established procedures. Ensures readiness for service, and completes end of shift cleaning and closing duties.
Operates the POS system, processes transactions, and properly applies gift cards, vouchers, and applicable discounts for guests, volunteers, and employees.
Follows policies and procedures for cash handling and balances in POS system.
Monitors Café inventory levels and communicates restocking needs to supervisors.
Maintains cleanliness and organization of all Fallingwater Cafe’ spaces, equipment, and storage areas throughout the shift.
Follows all food safety, sanitation, and temperature control guidelines.
Assists with receiving, rotating, and storing products in the Fallingwater Café using proper inventory practices.
Supports the Conservancy’s cost containment and sustainability efforts, as applicable.
Collaborates with Kitchen and Café staff to support smooth daily operations.
Performs additional duties and responsibilities as needed.

Physical Requirements

Must be able to stand up to 8 hours.

Must be able to bend, move, and lift up to 40lbs.

Ability to work with dangerous equipment; including knives, slicers, and ovens.

Frequent bending and stooping.

Work in a hot environment, sometimes with with/near open flame.

Qualifications

Prior barista experience in a coffee shop or café is preferred.

Strong time management, attention to detail and consistency standards.

Prior customer service experience is preferred.

Knowledge of food safety, storage, sanitation practices, and government regulations preferred.

Must be able to work early mornings, weekends and holidays and be flexible with schedule and hours.

Strong organizational skills, attention to detail, time management, and the ability to work efficiently in a structured environment required.

To be able to complete all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Fallingwater (Mill Run, PA)

Position Duration

This is a full-time, seasonal opportunity which includes a comprehensive benefits package.

Additional Details

Benefits:

Pay

17.60 per hour

Application Process

Please send a cover letter, resume, salary expectations, and referral source to wpcjobs@paconserve.org and list Barista (Full Time) in the subject line.

Application Deadline

Until filled

Barista (Part Time)

Fallingwater (Mill Run, PA)

Job Duties

Always provides exceptional and welcoming customer service, and exhibits professionalism in a fast-paced, high-volume environment.
Crafts and serves espresso beverages that meet the established quality and presentation standards. Follows recipes, serving sizes, and maintains consistency.
Prepares the front-of-house for daily operations, including stocking, organizing, and maintaining service areas.
Maintains the Fallingwater Café’s grab and go and merchandise offerings, which includes restocking and upholding presentation standards.
Opens and closes the Cafe’ according to established procedures. Ensures readiness for service, and completes end of shift cleaning and closing duties.
Operates the POS system, processes transactions, and properly applies gift cards, vouchers, and applicable discounts for guests, volunteers, and employees.
Follows policies and procedures for cash handling and balances in POS system.
Monitors Café inventory levels and communicates restocking needs to supervisors.
Maintains cleanliness and organization of all Fallingwater Cafe’ spaces, equipment, and storage areas throughout the shift.
Follows all food safety, sanitation, and temperature control guidelines.
Assists with receiving, rotating, and storing products in the Fallingwater Café using proper inventory practices.
Supports the Conservancy’s cost containment and sustainability efforts, as applicable.
Collaborates with Kitchen and Café staff to support smooth daily operations.
Performs additional duties and responsibilities as needed.

Physical Requirements

Must be able to stand up to 8 hours.

Must be able to bend, move, and lift up to 40lbs.

Ability to work with dangerous equipment; including knives, slicers, and ovens.

Frequent bending and stooping.

Work in a hot environment, sometimes with with/near open flame.

Qualifications

Prior barista experience in a coffee shop or café is preferred.

Strong time management, attention to detail and consistency standards.

Prior customer service experience is preferred.

Knowledge of food safety, storage, sanitation practices, and government regulations preferred.

Must be able to work early mornings, weekends and holidays and be flexible with schedule and hours.

Strong organizational skills, attention to detail, time management, and the ability to work efficiently in a structured environment required.

To be able to complete all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Fallingwater (Mill Run, PA)

Position Duration

This is a part-time, seasonal opportunity.

Pay

17.60 per hour

Application Process

Please send a cover letter, resume, salary expectations, and referral source to wpcjobs@paconserve.org and list Barista (Part Time) in the subject line.

Application Deadline

Until filled

Community Greening – Field Staff

Headquarters - Pittsburgh Office (Pittsburgh, PA)

The Western Pennsylvania Conservancy has been dedicated to protecting and restoring the region’s exceptional natural places since 1932. As a member-based nonprofit organization, we work in cities and towns across Western Pennsylvania and rely on the help of thousands of members, partners and volunteers. We are making a difference in our region’s water, land and life. We do this work for the benefit of wildlife and people who call Western Pennsylvania home, and for future generations.

We are seeking an individual to fill the position of Community Greening Field Staff. This position performs a variety of tasks to support the Conservancy’s Community Greening programs including supporting garden and tree planting and maintenance events, leading volunteers, completing landscaping work at community gardens and school grounds greening sites, and assisting with planning and logistics for volunteer events. The person in this role reports to the Community Greening Project Manager

Job Duties

Supports spring installation, summer maintenance, and fall cleanup of community garden projects in coordination with the landscaping team and community partners.
Supports seasonal display installation of downtown planters and other greening projects and oversees regular maintenance for downtown partners.
Leads volunteer activities for community flower gardens, community forestry and other program events.
Assists the Conservancy’s Community Forester with urban forestry projects, including planning for tree planting and maintenance events, assisting with tree inventories and analysis reports, collecting and processing tree data, assisting with tree selection and planting site assessments, and other tasks as needed.
Monitors and supports the outputs of project garden and tree planting volunteers, community groups, and contractors.
Ensures that project operations are compliant with Conservancy policies particularly focusing on safety procedures.
Performs summer maintenance tasks including, but not limited to: cutting grass, weeding flowerbeds, solving irrigation problems, monitoring pests, etc.
Oversees maintenance of equipment and materials used for Community Greening Program projects.
Ensures timely delivery of equipment and materials for scheduled volunteer activities.
Identifies potential issues in the field and assists in problem solving.
Represents and promotes the mission of the Conservancy with community groups and volunteers.
Supports the Conservancy’s cost containment and fundraising needs as applicable.
Collects field data for analysis.
Assists in organizing and documenting information regarding community projects by photographing, measuring, and preparing related reports as requested.
Performs additional duties and responsibilities as required.

Physical Requirements

Must be able to work a flexible schedule including: long hours, evenings, and weekends as needed.

Must be able to perform daily physical landscape labor, including occasionally lifting up to 50 pounds.

Must be able to work outdoors for long periods of time in all weather conditions.

Ability to drive a motor vehicle and have a valid driver’s license in order to drive to garden sites throughout western Pennsylvania.

Ascends and descends stairways and/or ladders.

Stamina to conduct field investigations in rough terrain and exposure to adverse weather conditions.

Communicate, converse, exchange information in-person, telephone, and remotely.

Ability to utilize a keyboard.

Gross manipulation such as seizing, holding, grasping, turning, or otherwise working with hand(s).

Ability to operate standard office equipment .

To be mobile and traverse throughout job location for up to (8) hours.

Pushing, pulling, lifting and carrying up to (50) pounds.

Bending, twisting, stooping, crouching, kneeling, and crawling.

Reaching overhead, at eye level, and below shoulder level.

Ability to possess near, far, and peripheral visual acuity.

Operating machinery, equipment, and/or power tools.

Qualifications

Demonstrated experience in landscaping techniques and services.

Horticultural degree and at least two years of horticultural training is preferred.

Background and/or strong interest in urban and community greening approaches are helpful.

Good organizational skills, strong initiative, ability to work well with others and the ability to work well independently.

Basic maintenance skills and minor carpentry skills are preferred.

Basic computer skills preferred, including MS Office.

To be able to complete all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Headquarters - Pittsburgh Office (Pittsburgh, PA)

Position Duration

This is a full-time opportunity which includes a comprehensive benefits package.

Benefits: We offer a robust and competitive benefits package which includes paid time off, medical, dental, vision, life insurance/AD&D, short-term disability, long-term disability, 403(a) and 403(b) retirement plans including generous employer match, EAP, and more!

Additional Details

Location: This is largely a field-based position. There will be occasional office presence for meetings, trainings, etc. at the main office located at 800 Waterfront Drive, Pittsburgh, PA 15222.

Pay

$38,000-$42,400 annually

Application Process

Please send a cover letter, resume, salary expectations, and referral source to wpcjobs@paconserve.org and list “Community Greening Field Staff” in the subject line.

Application Deadline

Until filled

Culinary Team Member (Full Time)

Fallingwater (Mill Run, PA)

Reporting to the Executive Chef, the Culinary Team Member assists the Executive Chef and Sous Chef with food preparation and delivery for the Fallingwater Café and special events, as required. This position is responsible for opening and closing the kitchen, daily prep tasks, maintaining cleanliness, and to support service through consistent execution and adherence to food safety standards.

Job Duties

Assists with preparation and cooking of food items for daily Fallingwater Café menu, group dining, specialty tours, and events.
Assists with increased production needs during high-volume days or special events.
Collaborates with front of house staff as needed to support smooth service.
Completes daily prep tasks including portioning, labeling, and proper storage.
Prepares food items following pre-established standards and recipes, and adheres to production schedules and portioning guidelines, always maintaining consistency.
Opens and closes the kitchen according to established procedures. Completes end of shift cleaning duties of designated kitchen areas.
Assists with receiving, rotating, and storing products using proper inventory practices.
Properly stores or packages food and grab and go items, and coordinates the timely transfer of goods to the Fallingwater Café.
Follows all food safety, sanitation, and temperature control guidelines.
Maintains a clean, organized, and food-safe cooking workspace throughout the shift, complying with food service government regulations, as directed by supervisor.
Maintains cleanliness and organization of all kitchen areas, equipment, and dish stations.
Monitors and communicates kitchen inventory needs, prep levels, and production notes to supervisors.
Works closely with Executive Chef and Sous Chef on special events, assisting with food preparation, set up, and clean-up.
Supports the Conservancy’s cost containment and sustainability efforts, as applicable.
Always provides excellent customer service and exhibits professionalism around guests in the Fallingwater Café as well as in special event settings.
Performs additional duties and responsibilities as needed.

Physical Requirements

Must be able to stand up to 8 hours.

Must be able to bend, move, and lift up to 40lbs.

Ability to work with dangerous equipment; including knives, slicers, and ovens.

Frequent bending and stooping.

Work in a hot environment, sometimes with with/near open flame.

Qualifications

Prior food service experience in a restaurant kitchen and some knowledge of food preparation required.

Strong time management, attention to detail and consistency standards.

Culinary school degree, professional training, or on-the-job training experience preferred.

Knowledge of food safety, storage, sanitation practices, and government regulations preferred.

Knowledge of attractive food plating and display preferred.

Must be able to work early mornings, weekends, evenings, and holidays and be flexible with schedule and hours.

Strong organizational skills, attention to detail, time management, and the ability to work efficiently in a structured environment required.

To be able to complete all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Fallingwater (Mill Run, PA)

Position Duration

This is a full-time, seasonal opportunity which includes a comprehensive benefits package.

Additional Details

Pay

Starting Rate: $17.60 per hour

Application Process

Please send a cover letter, resume, salary expectations, and referral source to wpcjobs@paconserve.org and list Culinary Team Member (Full Time) in the subject line.

Application Deadline

Until filled

Culinary Team Member (Part Time)

Fallingwater (Mill Run, PA)

Job Duties

Assists with preparation and cooking of food items for daily Fallingwater Café menu, group dining, specialty tours, and events.
Assists with increased production needs during high-volume days or special events.
Collaborates with front of house staff as needed to support smooth service.
Completes daily prep tasks including portioning, labeling, and proper storage.
Prepares food items following pre-established standards and recipes, and adheres to production schedules and portioning guidelines, always maintaining consistency.
Opens and closes the kitchen according to established procedures. Completes end of shift cleaning duties of designated kitchen areas.
Assists with receiving, rotating, and storing products using proper inventory practices.
Properly stores or packages food and grab and go items, and coordinates the timely transfer of goods to the Fallingwater Café.
Follows all food safety, sanitation, and temperature control guidelines.
Maintains a clean, organized, and food-safe cooking workspace throughout the shift, complying with food service government regulations, as directed by supervisor.
Maintains cleanliness and organization of all kitchen areas, equipment, and dish stations.
Monitors and communicates kitchen inventory needs, prep levels, and production notes to supervisors.
Works closely with Executive Chef and Sous Chef on special events, assisting with food preparation, set up, and clean-up.
Supports the Conservancy’s cost containment and sustainability efforts, as applicable.
Always provides excellent customer service and exhibits professionalism around guests in the Fallingwater Café as well as in special event settings.
Performs additional duties and responsibilities as needed.

Physical Requirements

Must be able to stand up to 8 hours.

Must be able to bend, move, and lift up to 40lbs.

Ability to work with dangerous equipment; including knives, slicers, and ovens.

Frequent bending and stooping.

Work in a hot environment, sometimes with with/near open flame.

Qualifications

Prior food service experience in a restaurant kitchen and some knowledge of food preparation required.

Strong time management, attention to detail and consistency standards.

Culinary school degree, professional training, or on-the-job training experience preferred.

Knowledge of food safety, storage, sanitation practices, and government regulations preferred.

Knowledge of attractive food plating and display preferred.

Must be able to work early mornings, weekends, evenings, and holidays and be flexible with schedule and hours.

Strong organizational skills, attention to detail, time management, and the ability to work efficiently in a structured environment required.

To be able to complete all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Fallingwater (Mill Run, PA)

Position Duration

This is a part-time, seasonal opportunity.

Pay

$17.60 per hour

Application Process

Please send a cover letter, resume, salary expectations, and referral source to wpcjobs@paconserve.org and list Culinary Team Member (Part Time) in the subject line.

Application Deadline

Until filled

Maintenance Specialist

Fallingwater (Mill Run, PA)

Fallingwater, a property entrusted to the Western Pennsylvania Conservancy, designated as a National Historic Landmark and inscribed on the UNESCO World Heritage List, is seeking a full-time Maintenance Specialist for the Maintenance department. The function of this position is to perform general maintenance, repair, and minor construction work to ensure that facilities and grounds are properly maintained. This position reports to the Director of Maintenance.

Job Duties

Performs general masonry, carpentry, plumbing, electrical and painting.
Maintains grounds through raking, cleaning brush, mowing, trimming, cutting trees, blowing leaves, and snow and ice removal.
Removes and properly disposes of trash.
Sweeps, scrubs, cleans, paints, provides various maintenance services as needed.
Assists with maintenance of equipment, including tractors, mowers, trucks, cars, etc.
Assists with preventative maintenance activities, including changing filters in heating and cooling systems and routine inspections of other mechanical systems.
Assists with various construction and maintenance projects as assigned.
Assists with special event coordination and set up.
Supports the Conservancy’s cost containment efforts and needs, as applicable.
Understands and follows all established safety and security procedures.
Assists with maintenance and operation of wastewater treatment plant.
Runs job related errands as requested.
Performs additional duties and responsibilities as needed.

Physical Requirements

Requires stooping, kneeling, crawling, bending, turning, and reaching.

Physical stamina and the ability to stand for long periods – 6-7 hours per day.

Physical stamina for working outdoors in a variety of weather conditions.

Utilizing keyboarding and fine motor skills

Gross manipulation such as seizing, holding, grasping, turning, or otherwise working with hand(s).

Utilizing gross motor skills to operate tools and equipment

Ability to operate standard office equipment

Pushing, pulling, lifting and carrying up to 50 pounds

Bending, twisting, stooping, crouching, kneeling, and crawling

Reaching overhead, at eye level, and below shoulder level

Climbing up and down stairways and ladders

Sitting/standing/walking for periods in excess of 2 hours

Qualifications

Experience in general maintenance functions.

Ability to operate hand tools, chain saws, power tools and other equipment.

Valid driver’s license.

Ability to work with chemicals.

Ability to drive tractors, mowers, skid steers, etc.

Ability to work well independently and with others.

Ability to work weekends, holidays, and some evenings. Flexibility with schedule and hours is required.

Ability to meet all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Fallingwater (Mill Run, PA)

Position Duration

This is a full-time opportunity which includes a comprehensive benefits package.

Pay

$38,100-$42,500

Application Process

Please send a cover letter, resume, salary expectations, and referral source to wpcjobs@paconserve.org and list Maintenance Specialist in the subject line.

Application Deadline

Until filled

Operations Manager, Natural Heritage Program

Headquarters - Pittsburgh Office (Pittsburgh, PA)

The Natural Heritage Program at the Western Pennsylvania Conservancy has a full-time opening for an Operations Manager within the Natural Heritage Program (NHP). This program is part of the Pennsylvania Natural Heritage Program (PNHP) partnership, which collects data on rare plants, animals and natural communities in Pennsylvania, and maintains a statewide database used for project permitting and conservation planning.

The Operations Manager is responsible for managing a variety of activities, deliverables, grants and government contracts. One of the main responsibilities is to assist with the management of the annual contract with the Pennsylvania Department of Conservation and Natural Resources (DCNR) to provide science-related services supporting the PNHP. The Operations Manager works closely with the NHP director and NHP project managers on department planning and project progress, match tracking, and budgets.

The position supervises environmental review staff and acts as liaison and advisor to all department staff to plan and carry out project or contract deliverables, adhere to WPC policies and procedures, and interact with other WPC departments. The Operations Manager directs and manages production of PNHP annual report and quarterly newsletters, and prepares or edits reports, funding proposals and other department materials, and coordinates WPC Heritage website content. The position maintains current research and collection permits from state agencies for Heritage staff, may conduct scientific field studies and supports educational initiatives.

Physical Requirements

Utilizing keyboarding and fine motor skills.

Speaking and hearing in-person, telephone and other remote speech.

Seeing with near, far and peripheral visual acuity.

Stamina to conduct field investigations in rough terrain and in adverse weather conditions.

Ability to operate a motor vehicle.

Qualifications

Strong organizational, time management and communications skills.

Familiarity with financial reporting; experience with budgeting, project management and grant writing and administration.

Editing, layout and design experience. Ability to develop and/or edit technical/scientific documents, proposals and reports, as well as general public level communications.

Master’s Degree or a Bachelor’s Degree with equivalent work experience in biology, conservation or a related scientific field. Ability to comprehend and summarize scientific or biological information and conduct scientific field studies.

Cooperative work ethic, good interpersonal and communications skills (verbal and written) and ability to work with a wide range of people.

Experience working on complex projects, multiple tasks and assignments involving other staff.

Command of various software programs including Windows programs, ArcGIS and Biotics, to allow fluency across all program areas and efficient access to NHP files and documents.

Familiarity with Natural Heritage Programs.

Ability to complete all physical requirements of the job with or without reasonable accommodation.

Location

This position's primary location(s): Headquarters - Pittsburgh Office (Pittsburgh, PA)

Position Duration

This is a full-time opportunity, which includes a comprehensive benefits package. 

Additional Details

We offer robust and competitive benefits, which includespaid time off, medical, dental, vision, life insurance/AD&D, short-term disability, long-term disability, 403(a) and 403(b) retirement plans including generous employer match, EAP and more! 

Pay

$64,500 – $77,300 annually

Application Process

Please send a letter, resume and salary requirements to wpcjobs@paconserve.org and list NHP Operations Manager in the subject line.

Application Deadline

February 13, 2026

Security Officer

Fallingwater (Mill Run, PA)

Fallingwater, a property entrusted to the Western Pennsylvania Conservancy, designated as a National Historic Landmark and inscribed on the UNESCO World Heritage List, is seeking a full-time Security Officer for the Security department. The Security Officer provides a secure environment for visitors and staff, and assists in maintaining the physical security systems and activities related to the protection, safeguarding and security of the Fallingwater site, buildings adjacent to the site, and WPC properties. This position reports directly to the Director of Safety and Security.

Job Duties

E=Essential M=Marginal

E Assists with the preventative maintenance and minor repair of security equipment as requested.

E Monitors security of buildings, collections and grounds.

E Acts as first responder to emergencies.

E Prepares incident reports and accident reports.

E Intercedes and handles disruptive visitors as requested.

E Reports unusual incidents or occurrences.

E Monitors video surveillance systems.

E Keeps log on security and safety related events.

M Supports the Conservancy’s cost containment and fundraising efforts and needs, as applicable.

M Performs additional duties and responsibilities as needed.

Physical Requirements

Ability to work shifts, weekends and holidays.

Steady or rotating shifts include the evening, night and day shifts.

Utilizing keyboarding and fine motor skills.

Utilizing gross motor skills to operate tools and equipment.

Driving a motor vehicle.

Pushing, pulling, lifting and carrying up to 50 pounds.

Bending, twisting, stooping, crouching, kneeling and crawling.

Reaching overhead, at and below eye level.

Climbing up and down stairways and ladders.

Sitting/standing/walking for periods in excess of two hours.

Possesses sufficient physical stamina to conduct field investigations in rough terrain and adverse weather conditions.

Speaking and hearing in-person, telephone, and other remote speech.

Seeing with near, far and peripheral visual acuity.

Qualifications

Associate degree in security related field or a minimum of two years prior security experience with high exposure to the general public, with security experience in a museum setting preferred.

Proven ability to follow detailed procedures and policies.

Knowledge of security alarm, access control and video surveillance systems.

Current certification in first aid and CPR.

Good communication and interpersonal skills. Must be able to interact positively and professionally with visitors and staff and remain calm under pressure.

Act 33 and 34 clearances required within first six months of employment.

Must be able to complete all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Fallingwater (Mill Run, PA)

Position Duration

This is a full-time opportunity, which includes a comprehensive benefits package.

Additional Details

Pay

$38,900-43,400

Application Process

Please send a cover letter, resume, salary expectations and referral source to wpcjobs@paconserve.org and list Security Officer in the subject line.

Application Deadline

Until filled

Café Team Member – Part Time

Fallingwater (Mill Run, PA)

Fallingwater, a property entrusted to the Western Pennsylvania Conservancy and designated as a National Historic Landmark and inscribed on the UNESCO World Heritage List, is seeking a Café Team Member to provide excellent customer service by waiting on customers, help in the preparation and presentation of food and maintain a clean and stocked facility.

Job Duties

Ensures proper set up and follows open procedures of the café.
Sets up pastry display.
Preps, cooks and plates items for Café service to specification; may occasionally assist in other culinary functions as needed.
Takes customer orders, assists in preparation, and serves their food/beverage items, while providing an exceptional visitor experience.
Operates the sales register paying careful attention to accurate cash handling responsibilities and procedures.
Assists in maintaining inventory and monitoring shortages.
Maintains a clean, orderly, and sanitized work area, follows proper food handling procedures, takes measures to avoid contamination, and supports the highest quality of health and safety standards.
Assists the Sous Chef or Executive Chef as needed.
Supports the Conservancy’s cost containment and fundraising efforts and needs, as applicable.
Performs additional duties and responsibilities as needed.

Physical Requirements

Must be able to stand for up to eight hours.
Must be able to bend, move and lift up to 40lbs.
Ability to work with dangerous equipment, including knives, slicers and ovens.
Frequent bending and stooping.
Work in a hot environment, sometimes with or near open flame.

Preferred Qualifications

Experience with food preparation and cooking.
Exceptional customer service and organizational skills.
Some experience handling cash and performing sales transactions preferred.
Ability to multitask and work under pressure.
Must be able to work evenings, weekends, holidays and be flexible with schedule and hours.
To be able to complete all physical requirements of the job with or without a reasonable accommodation.

Location

This position's primary location(s): Fallingwater (Mill Run, PA)

Position Duration

This is a part-time hourly, seasonal position.

Pay

Pay range: $17.26-$19.28 per hour

Application Process

Please send a letter, résumé and salary requirements to wpcjobs@paconserve.org and list Café Team Member – Part-Time in the subject line.

Application Deadline

Until filled

PMSC AmeriCorps Member – WPC Land Stewardship/Bear Run

Bear Run Nature Reserve (Mill Run, PA)

The PMSC AmeriCorps member will serve with Western Pennsylvania Conservancy’s Land Stewardship program to support projects that enhance ecological health, restore natural communities, and provide recreational opportunities at the 5,100-acre Bear Run Nature Reserve and other Conservancy preserves.

Job Duties

The member will be responsible for maintenance of hiking trails and backcountry campsites, invasive plant removal, boundary maintenance, and other land management activities, and will assist with conservation easement monitoring and volunteer workdays.

Requirements

Academic requirement – Some college with related coursework in natural resource management or a related field. Extensive practical experience may substitute for academic coursework.
Experience requirement – Some outdoor work experience required. Trail work and experience with power equipment (chainsaw and weedwhacker) is preferred. Must be able to work independently and in a group setting. Experience using GPS and GIS applications is preferred but not required.
Additional comments –Given the rural location of the work sites, the member will be required to have a personal vehicle and valid driver’s license.

Physical Requirements

Able to lift 50 lbs
Ability to spend extended periods of time in excessive heat and potentially inclement weather and stamina to work long hours hiking through rough, steep terrain

Location

This position's primary location(s): Bear Run Nature Reserve (Mill Run, PA)

Position Duration

May 23, 2026 – August 2, 2026 (average 33 hours/week; 300 hours total); the member must attend occasional Americorps meetings and events.

Pay

AmeriCorps living stipend of $955-biweekly. An education award of $1,565.08 is earned after a successful term of service. Applicants must be willing to commit to the entire service period.

Application Process

Please send a letter, resume and salary requirements to azadnik@paconserve.org and list PMSC-Bear Run Land Stewardship in the subject line.

To learn more about the Pennsylvania Mountain Service Corps (PMSC) visit https://www.pmsc.org/.

Application Deadline

March 3, 2026

CONSERVATION SERVICES

FOR LANDOWNERS

MORE COMMUNITY GREENING

MORE COMMUNITY GREENING

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Application Deadline

Job Duties

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Application Deadline

Job Duties

Physical Requirements

Qualifications

Location

Position Duration

Additional Details

Pay

Application Process

Application Deadline

Job Duties

Physical Requirements

Qualifications

Location

Position Duration

Additional Details

Pay

Application Process

Application Deadline

Job Duties

Physical Requirements

Qualifications

Location

Position Duration

Pay

Application Process

Application Deadline

Job Duties

Physical Requirements

Qualifications

Location

Position Duration

Pay

Application Process

Application Deadline

Physical Requirements

Qualifications

Location

Position Duration

Additional Details

Pay

Application Process

Application Deadline

Job Duties

Physical Requirements

Qualifications

Location

Position Duration

Additional Details